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Employment

Coltivare is a farm-to-table restaurant and event venue supplementing the educational offerings of Tompkins Cortland Community College. An educational facility as well as a professionally-staffed restaurant and event venue, we cultivate a diverse and hard working team committed to serving our students, public, and our mission.

Mission Statement: To educate and inspire our students and community by demonstrating best practices in a real world learning environment, while providing a positive and memorable experience and innovative cuisine, using local sustainably sourced products.

Housing a 110 seat restaurant, as well as a demo/wine amphitheater, 10-station culinary education lab, and event space for over 200, the positions offered range from banquet to educational, and front-of-the-house to kitchen.

Please refer to to the Tompkins Cortland Community College website for an up to date listing of our immediate openings and information on how to apply. You can also submit general information to begin the application process here: here.